RESEP MASAKAN IGA SAPI BAKAR


RESEP MASAKAN IGA SAPI BAKAR


Bahan:

500 gr iga sapi

1 buah bawang bombay cincang halus

2 siung bawang putih, cincang halus

5 sdm saus tiram

3 sdm saus tomat

2 sdm kecap manis

2 sdm saus sambal

Garam dan merica bubuk secukupnya

1 liter air


Cara Membuat Resep Masakan Iga Sapi Bakar:

1.    Lumuri iga dengan bawang bombay, bawang putih, saus tiram, saus tomat, kecap manis, saus sambal, garam, merica bubuk

2.    Tuang air, masak iga hingga empuk dan kuah mengering

3.    Bakar iga diatas bara api hingga kecoklatan dan harum. Sajikan

Hasil 5 porsi

This entry was posted on Monday, February 22nd, 2010 at 2:55 am and is filed under Masakan Indonesia. You can follow any responses to this entry through the comments feed. You can leave a response, or trackback from your own site.

Tags:

Posted in Masakan Indonesia

Post Comment for
RESEP MASAKAN IGA SAPI BAKAR



Leave a Reply